We contribute to King’s Food Bank every month with gifts of non-perishable foods which are requested by the staff at the food bank. Regular items include canned meats, canned vegetables, breakfast cereals, instant coffee, tea bags, tinned puddings and fruits, pasta products such as spaghetti, ravioli, rice, etc. Items which can be used to make healthy meals are the most welcome of all.
The bi-monthly newsletter is now available for regular updates on the work done by the food bank: